In vitro antioxidant capacity and free radical scavenging evaluation of active metabolite constituents of Newbouldia laevis ethanolic leaf extract
Crossref DOI link: https://0-doi-org.brum.beds.ac.uk/10.1186/s40659-015-0007-x
Published Online: 2015-03-14
Published Print: 2015-12
Update policy: https://0-doi-org.brum.beds.ac.uk/10.1007/springer_crossmark_policy
Habu, Josiah Bitrus
Ibeh, Bartholomew Okechukwu
License valid from 2015-03-14