Productivity and food security effects of using of certified seed potato: the case of Kenya’s potato farmers
Crossref DOI link: https://0-doi-org.brum.beds.ac.uk/10.1186/s40066-017-0101-0
Published Online: 2017-03-08
Published Print: 2017-12
Update policy: https://0-doi-org.brum.beds.ac.uk/10.1007/springer_crossmark_policy
Okello, Julius Juma
Zhou, Yuan
Kwikiriza, Norman
Ogutu, Sylvester
Barker, Ian
Schulte-Geldermann, Elmar
Atieno, Elly
Ahmed, Justin Taj
Funding for this research was provided by:
Syngenta Foundation for Sustainable Agriculture
Root, Tubers and Banana CGIAR Research Program