Addressing constraints in promoting wild edible plants’ utilization in household nutrition: case of the Congo Basin forest area
Crossref DOI link: https://0-doi-org.brum.beds.ac.uk/10.1186/s40066-017-0097-5
Published Online: 2017-02-28
Published Print: 2017-12
Update policy: https://0-doi-org.brum.beds.ac.uk/10.1007/springer_crossmark_policy
Tata Ngome, Precillia Ijang http://orcid.org/0000-0002-3200-5645
Shackleton, Charlie
Degrande, Anne
Tieguhong, Julius Chupezi