Chen, Junhong
Dai, Wei
Cui, Shengling
Lei, Weiqiang
Dai, Dingzhen
Funding for this research was provided by:
The Natural Science Foundation of the Jiangsu Higher Education Institutions of China (19KJB230006)
The Natural Science Foundation of Jiangsu Province (BK20210005, BK20210005)
Article History
Received: 11 January 2023
Accepted: 15 September 2023
First Online: 3 October 2023
Declarations
:
: The authors declare no competing interests.
: All experimental protocols were approved by the Animal Care and Ethics Committee of the School of Animal Science and Food Engineering, Jinling Institute of Technology, Nanjing, China (Approval ID: DKXY2022010). All methods are reported in accordance with ARRIVE guidelines (ExternalRef removed) for the reporting of animal experiments. This study was conducted in accordance with the Animal Ethical Guidelines of the School of Animal Science and Food Engineering, Jinling Institute of Technology, Nanjing, China (Approval ID: DKXY2022010).
: Not applicable.
: We declare that there is no potential conflict of interest associated with this work, and no part of this paper has been published or submitted for publication elsewhere.