Liu, Hongjun
Ma, Langlang
Yang, Xuerong
Zhang, Lin
Zeng, Xing
Xie, Shupeng
Peng, Huanwei
Gao, Shibin
Lin, Haijian
Pan, Guangtang
Wu, Yongrui
Shen, Yaou
Funding for this research was provided by:
National Natural Science Foundation of China (31471512)
Young Scientists Fund of Sichuan Province (2016JQ0008)
Major Project of China on New varieties of GMO Cultivation (2016ZX08003-003)
Talent Project Funded by Shandong Agricultural University (72127)
Funds of Shandong ‘Double Tops’ Program