Funding for this research was provided by:
Secretaría de Estado de Investigación, Desarrollo e Innovación (AGL2013-48742-C2-1-R, AGL2013-48742-C2-2-R)
Ministerio de Economía y Competitividad (SEV-2015-0533, RYC-2013-12573)
Ministry of Education of the Federal Government of Brazil (fellowship from the CAPES Foundation-Coordination of Improvement of Higher Education)
Ministerio de Educación, Cultura y Deporte (FPU12/00860)
Text and Data Mining valid from 2018-09-17
Received: 28 February 2018
Accepted: 11 September 2018
First Online: 17 September 2018
: Animal care, management procedures and tissue sampling were performed following national guidelines for the Good Experimental Practices and they were approved by the Ethical Committee of the Institut de Recerca i Tecnologia Agroalimentàries (IRTA). The study was carried out with commercial Duroc animals from Batallé ( ExternalRef removed ).
: Not applicable.
: The authors declare that they have no competing interests.
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