Evaluating contribution of ionic, osmotic and oxidative stress components towards salinity tolerance in barley
Crossref DOI link: https://0-doi-org.brum.beds.ac.uk/10.1186/1471-2229-14-113
Published Online: 2014-04-28
Published Print: 2014-12
Update policy: https://0-doi-org.brum.beds.ac.uk/10.1007/springer_crossmark_policy
Adem, Getnet Dino
Roy, Stuart J
Zhou, Meixue
Bowman, John P
Shabala, Sergey
Article History
Received: 14 January 2014
Accepted: 24 April 2014
First Online: 28 April 2014